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Indulge in rich cocoa, creamy peanut butter, and real banana pieces for only 340 calories and 20g of vegan protein! This is the plant-based, high protein, lower sugar quick and easy banana split breakfast you’ve been dreaming of. Here at ONO we recommend topping it of with a little coconut or almond whipped cream, but that’s just us… Dive into Vegan Peanut Butter Banana Split today!
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Organic Gluten-Free Oats, Vegan Protein Blend (Pea Protein, Organic Pumpkin Seed Protein, Cocoa Powder (processed with alkali), Watermelon Seed Protein, Natural & Artificial Flavor, Non-Dairy Creamer (High Oleic Sunflower Oil, Modified Tapioca Starch, Tapioca Maltodextrin, Natural Flavor, Silicon Dioxide, Mixed Tocopherols), Salt, Sucralose, Xanthan Gum, Potassium Bitartrate), Dried Bananas, Peanut Powder, Vegan Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Organic Chia Seeds, Organic Flax Seeds, Lions Mane Mushroom.
Vegan Peanut Butter Banana Split_NutritionLabel (1)
This product is produced in a facility that uses peanuts, wheat, and milk products.
To Prepare Cold: Add your preferred amount of any type of milk to the bag, stir until desired thickness/consistency, and refrigerate overnight (or for a few hours).
To Prepare Hot: In a separate bowl, add your preferred amount of any type of hot/warmed milk, stir until desired thickness/consistency, and let sit covered for 5 minutes.
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