Zesty Fusion, LLC
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We are 2(two) sisters who founded Scobucha out of a passion and belief that life can change when you follow a more natural and organic path. From the Kombucha to the Kimchi, we share family recipes from our table to the end customers.
The ingredients, fruits, vegetables, and herbs are selected from sustainable farms or small businesses.
The Scobucha Kimchi family are:
- Napa Cabbage
- Daikon Radish
- Sweet & Sour Non-Spicy
- Sweet & Sour Pickle Spicy with a Kick ( finalist of best Pickle from the Good Food Awards)
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