Vegan Truffle Parmesan Gondino by Vegaliano
7.05ozGondino Truffle flavor is a chickpea flour and coconut oil-based parmesan alternative with a hint of truffle. With a flavor and texture that is so close to the original, you will win over the fiercest Parmesan-lover and even Italians!
$16.50
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Gondino Truffle flavor is a chickpea flour and coconut oil-based parmesan alternative with a hint of truffle. With a flavor and texture that is so close to the original, you will win over the fiercest Parmesan-lover and even Italians!
You can use it just like Parmesan and Grana Padano. Grate it or shave it on top of your favorite pasta dish. Also a perfect addition to your vegan cheeseboards. Artisan-made by an independent vegan Italian company certificated organic.
Water, potato starch, coconut oil *, chickpea flour * 10.8%, nutritional yeast, dried champignon mushrooms, sea salt, natural flavourings.
*Organic Ingredient.
Energy | 251kcal / 1047 kJ |
Fat | 17g |
of which saturates | 14.7g |
Carbohydrate | 20.3g |
of which sugars | 0.6g |
Fibre | 2.3g |
Protein | 4.3g |
Salt | 2.25g |
May contain traces of SOY, NUTS, SESAME, and CELERY.
RileyGr_01 –
This cheese is fantastic! Melts like a dream and taste very authentic. I will be repurchasing
CecilyM_ –
This is the best parmesan cheese brand I have ever had. Melts like a dream and taste like real parmesan cheese. I put this over green beans and also had it on pizza. My husband who is Italian was SHOOK! lol