This vegan bacon known for it’s crispy texture and realistic taste.
4 in stock
All Vegetarians plant-based bacon is the perfect addition to breakfasts, vegan BLT sandwiches and more. Their vegan bacon was created by Co-Founder Tony Chu and his wife Grace in 2006. In 2019, Tony introduced this latest version, Vegan Bacon 2.0, where a more crispy and savory vegan bacon was born.
Add this into any of your meals at anytime of the day!
Non-GMO textured soy protein, Non-GMO Soybean Protein (Powder), Non-GMO Wheat Protein Concentrate, White Pepper, Sea Salt, Brown Sugar, Non-GMO Sunflower Seed Oil, Vegan Seasoning, Konjac Powder, Vegetable Gum.
62 Calories/ 3g of protein per serving
370 Calories/ 18g of protein per Bag
Contains Wheat, Soy.
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