UNCUT Plant-Based Breakfast Sausage Patty by Before The Butcher
6ozThree 2 oz. plant-basedĀ breakfast sausage patties that cook, look, chew and taste just like traditional animal based breakfast sausage.
$5.49
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Plant-based breakfast sausage patties that cook, look, chew and taste just like traditional animal based breakfast sausage. Good for you & good for the environment.
Weāre in the midst of a plant-based revolution & UNCUTĀ® by Before the ButcherĀ® is leading the way in flavor, variety and innovation. Whether you go plant-based for your health, for the animals, for the planet, or for an occasional delicious meal, UNCUT has the flavor & the protein to fuel your life. From breakfast to lunch to dinner, with meaty but meatless snacks in between…UNCUT Plant-Based proteins have you covered.
More than good plant-based food…Delicious food thatās plant-based.
- Three 2 oz. Patties
- 100% Plant-Based Certified
- Vegan
- Gluten-Free
- Non-GMO Project Verified
- Delicious Variety of Patties & Grounds
Water, Soy Protein Concentrate, Soy Flour, Expeller Pressed Canola Oil, Refined Coconut Oil, Seasoning (Spices, Sea Salt, Brown Sugar, Natural Flavor), Methylcellulose, Distilled White Vinegar, Yeast Extract (Yeast Extract, Natural Flavor, Salt), Caramel Color, Citric Acid.
Contains Soy
If you keep it frozen, our Plant-Based Meat is good for 12 months from manufacture date. After you thaw it out, we recommend you consume the product within 7 days.
Safe Handling Instructions
- Perishable – Keep refrigerated.
- If purchased frozen, thaw under refrigeration that maintainsthe food temperature below 41° F and use within 10 days of thawing.
- Cook to a minimum internal temperature of 165° F.
Cooking Directions
- Pre-heat cooking surface to a medium heat and coat with cooking oil.
- Place UNCUT plant-based patty on hot cooking surface.
- Cook thoroughly for about 2.5 minutes on each side.
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