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Cold Shipper
ProPasta  SKU PPFSM9

Spaghetti & Meatballs by PROPASTA

9oz

GRAB YOUR TABLESPOON AND FORK TO SPIN YOURSELF UP A HEARTY BITE OF SPAGHETTI AND MEATBALLS. LICK THE BIODEGRADABLE TRAY CLEAN KNOWING THAT 28 GRAMS OF PLANT BASED PROTEIN HAS YOUR BACK.

AND THAT, TASTES LIKE VICTORY™.

$7.99

10 in stock

Sold By: Nepra Foods Shipped by GTFO
Description

Who doesn’t love to eat great-tasting pasta? Like, nobody. And we’re no different. Founded by chefs, we set out to make pasta meals that are more nutritious and healthy without sacrificing any of the great taste we love. And along the way, we happened to start a frozen food revolution.

This heat-and-eat, delicious meal is the complete package (unlike many of the others you’ll find in the freezer). High in protein, balanced carbs, and most importantly, made with no wheat, soy, gluten, dairy, GMO’s or animal products.

Think of the future, our friends, as you mangia your way through the most nutritious plant based protein that has ever existed. Fueling marathons. Or just the daily one that should probably come with a medal at the end of it, too.

Stop reading. And start eating.

Remember, you don’t have to be a pro to eat like one. ProPasta.

Plant based balanced carbohydrates Top Eight Allergen Free Palm Done Right Certified Gluten Free

Ingredients

FILTERED WATER, DICED TOMATOES, HEMP PROTEIN, MODIFIED RESISTANT TAPIOCA STARCH (RS4), PALM FRUIT OIL, BETA-GLUCAN SOLUBLE FIBER, WHITE RICE FLOUR, ONIONS, SUNFLOWER OIL, TAPIOCA STARCH, PEA PROTEIN, KONJAC FIBER, EXTRA VIRGIN OLIVE OIL, MODIFIED CELLULOSE, NATURAL FLAVORS, YEAST EXTRACT, MUNG BEAN PROTEIN, GARLIC, BASIL, VEGETABLE GLYCERIN, PARSLEY, XANTHAN GUM, APPLE CIDER VINEGAR, SHIITAKE MUSHROOMS, OREGANO, BLACK PEPPER, BEET ROOT POWDER, CALCIUM CARBONATE, PAPRIKA, RED PEPPER FLAKES, SEA SALT, ANTIOXIDANT (VITAMIN E). 

Nutrition

Nutrition Facts Panel for ProPasta Spaghetti & Meatballs

Allergens

ProPasta is proud to bring you Top 8 Allergen Free products, carefully crafted without the use of:

  • milk
  • eggs
  • peanuts
  • soy
  • wheat
  • tree nuts
  • shellfish
  • fish
  • sesame

 

Preparation

Microwave: With a steady hand, peel back the corner of the film on the tray. Check your watch, cook for 3 minutes 30 seconds on HIGH, stir and re-cover. Salivate as you cook for 1 more minute on HIGH. Ding! In about a minute, it’s nom-nom time.

Oven: Old school all the way. Heat oven to 350F. Cut a 1-inch slit in plastic film and place on a baking sheet. Set timer for 35-40 minutes. Chill. Ding! Carefully remove tray, it will be hot. Take the film off, smell the sauce. Fight temptation for 3 minutes. Enjoy!

Keep frozen until ready to cook. Adjust cooking times as needed. Ovens may vary. Do not use a toaster or convection oven.

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