These vegan delights are all-natural hand-rolled flour tortillas loaded with soy protein, an array of vegetables, and packed with authentic spices. The perfect quick and easy snack or meal!
16 in stock
A vegan spin on a traditional Mexican treat! Starlite Cuisine’s decadent Santa Fe Style Vegan Rolled Tacos are mouth-watering and sure to be a fan favorite! Serve at parties, share as an appetizer, or heat them up when you’re on the go, this box of jumbo vegan rolled tacos are one of a kind. Bursting with a smoky chipotle flavor along with the crunchiness of the flour tortilla is an experience everyone should have.
Flour tortillas (unbleached/enriched wheat flour, water, canola oil, corn flour, salt, sunflower lecithin, baking powder), water, texturized soy flour, onions, mushroom, corn, chick peas, green and red bell pepper, cilantro, soy flour, rice starch, tomatillo, black pepper, salt, yeast extract, garlic powder, celery seed, expeller pressed canola oil
Contains: Soy and Wheat
DO NOT thaw before cooking. For best results use oven method.
Preheat oven to 350°F (177°C). Place Taquitos on a cookie sheet. Cook 15-20 minutes. For crispier Taquitos, turn halfway through the cooking time.
Heat skillet to Med/High. Place Tacos onto skillet. Turn every few minutes until crispy brown.
Wrap Tacos in a paper towel.
1 Taco: 30 seconds
2 Taco: 60 seconds
4 Taco: 1 minute 30 seconds
CAUTION: FILLING MAY BE HOT!
Can be heated up in the Airfryer using up to 400 on the panel. Best results for taquitos are at 6-8 minutes, depending on the heat- the outside should look cooked and have some tan to gold color. Let cool slightly as CAUTION, filling may be hot!
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