NoChicken Burgers by VeganUs
8ozBest tasting “chicken” burgers with the texture of the “white meat” and the flavor that lingers in your mouth. Non-GMO Project Verified, Certified Plant-Based, No Onion or Garlic.
$9.95
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NoChicken Burger is the one that makes us proud and makes our guests drool. It has that texture of the “white meat”. Take a big bite and the flavor will linger in your mouth. You can also cut it up and toss it into a salad or wrap, or any other favorite dish of yours all while fooling your taste buds. These burgers are that good!
VeganUs NoChicken Burger is Non-GMO Project Verified and Certified Plant Based. It is also free of garlic or onion.
We hope our plant-based food will become your stepping stone towards an increasingly natural, healthy, and wholesome lifestyle.
Water, canola oil, textured vegetable protein (soy protein, defatted soy four), modified food starch, methylcellulose, yeast extract, sugar, I+G, white pepper, rice vinegar, vegan flavor, black pepper.
Contains: Soy, wheat
1. Keep frozen and thaw in refrigerator overnight before cooking.
2. Cook thoroughly before serving. Cooking time may vary depending
on equipment.
3. For quality and safety purposes, use within 10 days of thawing.
Do not refreeze.
4. Skillet: Lightly coat with plant-based oil or use a non-stick pan.
Place burger in the skillet over medium heat and cook for about 3-4
minutes on each side, flipping every 1-2 minutes for best results.
Grilling: Preheat grill to medium-high heat and cook for 3-4 minutes
each side.
5. Ready to serve!
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Zhongying Wang (verified owner) –
I tried Nochicken nuggets, it is best vegan nuggets I had since I became a vegetarian on 2007. Really love it, I will try other products of this brand. Hope same as Nochicken nuggets to give me surprise!