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Impossible Burger 10 Pack of Quarter Pounders
5 in stock
People love meat. After all, it’s delicious and they want to keep eating it. But they’re looking for a better way. So we made the Impossible™ Burger: meat made from plants, for people who love ground beef. Delicious and good for the earth.
Impossible Burger has all the satisfying flavor, nutrients, and sizzle you love, but it’s made from plants! Each 4oz serving has the same amount of protein as 80/20 ground beef, with 0 mg cholesterol (14 g total fat and 8 g saturated fat) and no antibiotics or animal hormones. It’s perfect for all your favorite ground beef recipes, from classic burgers to tacos to pizza crumbles. And because it’s plant-based, Impossible Burger is much better for the earth.
Water, Soy Protein Concentrate, Coconut Oil, Sunflower Oil, Natural Flavors, 2% Or Less Of: Potato Protein, Methylcellulose, Yeast Extract, Cultured Dextrose, Food Starch Modified, Soy Leghemoglobin, Salt, Mixed Tocopherols (Antioxidant), Soy Protein Isolate
Vitamins and Minerals:
Zinc Gluconate, Thiamine Hydrochloride (Vitamin B1), Niacin, Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Vitamin B12.
Perishable: keep refrigerated or frozen. Thaw in refrigerator for 24 hours. Product will keep for up to 10 days thawed and unopened. Once opened, use within 3 days, or re-freeze and use by date on package.
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