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ALWAYS PLANT-BASED. ALWAYS DELICIOUS.
We started with one stall at the farmers’ market in the Bay Area, California. Today, we continue to cook with the freshest, organic ingredients we can find. We are a team of food makers and artisans obsessed with handcrafting delicious plant-based foods. We put our whole hearts into Hodo because we don’t want to be just a healthy alternative to your favorite food. We want to be your favorite food. Period.